Want to make creamy, balanced artisanal gelato in just minutes? With the Easy Line, you'll have everything you need in a complete powdered mix: just add water (or milk, depending on the variant) and in just 10 minutes you'll have perfect gelato every time.
👉 The dosage is very simple: 2 parts water to 1 part powder .
Example: with 1.25 kg of mix and 2.5 litres of water you get approximately 4 kg of ready-to-churn ice cream.
Our powdered ice cream bases are designed to guarantee practicality and quality , ideal for both artisanal ice cream parlors and for those who want to offer a quick and professional ice cream:
🍦 Variety for every need : conventional, lactose-free & vegan, with no added sugars (Calo), high protein (Super) and Easy & Latte for those who prefer to use their own milk.
⚡ Ultra-fast preparation : perfect even during busy times.
❄️ Stability in the showcase : smooth and creamy texture that resists thermal shock.
✅ Simplicity guaranteed : a complete product, ready to be transformed into artisanal ice cream.
With Linea Easy you save time without sacrificing quality: your ice cream will always be creamy, tasty, and ready to amaze your customers.