A perfectly balanced complete "Vegan Pomegranate" mix, to which only water is added, for the preparation of cold-process ice cream, soft ice cream, and milkshakes, ready in 10 minutes.

POMEGRANATE flavor, lactose-free and free from ingredients of animal origin, for lactose intolerants and vegans, selected from the best flavors of traditional Italian ice cream.

Ingredients: Sugar, dehydrated pomegranate juice (equivalent to 15% rehydrated fruit), dextrose, coconut oil, glucose syrup, fructose, flavorings, vegetable fibers. Acidifiers: citric acid (E330), tartaric acid (E334). Colorings: anthocyanins (E163). Stabilizers: guar gum (E412), cellulose gum (E466). Emulsifiers: mono and diglycerides of fatty acids (E471), propylene glycol ester (E477), diacetyl tartaric acid ester (E472e). Modified starch, maltodextrin.

Dosage:

• For EASY version GELATO: 1.25 kg of product in 2.5 liters of water. One package makes one tub of ice cream.
• FRUIT Version: Mix 1.25 kg of product with 1 kg of fruit or fresh or frozen fruit juice in 1.5 liters of water. One package makes one tub of ice cream.
• For SOFT ICE CREAM 1.25 kg of product in 3 litres of water.
• For GRANITA 1.25 kg of product in 5 litres of water.
• For FRAPPE' 1.25 kg of product in 6 litres of water.

Preparation tips:
For EASY and SOFT ice cream, with fruit and milkshakes, mix vigorously with an immersion blender and let the mixture rest for 15 minutes before churning. Stir the product occasionally in the SOFT ice cream bowl.
For Granita Temperature Setting: -4.5°C/ -5°C for digital panel slush machines; At maximum power for slush machines with a wheel.
Storage: Store in a cool, dry place, away from direct heat. Best before 36 months from the production date.

Packaging: 320g bag, 1.25kg

Why choose them:

• Perfectly balanced ingredients
• Spreadability and creaminess like artisanal ice cream
• Unique and consistent taste over time
• Constantly kept on display
• Quick preparation time
• Versatility in product manufacturing